[vc_row full_width=”stretch_row” wpex_bg_overlay=”color” wpex_bg_overlay_color=”rgba(0,0,0,0.46)” css=”.vc_custom_1622616088113{margin-top: -40px !important;padding-top: 80px !important;background-image: url(http://www.dryagerphilippines.com/wp-content/uploads/2021/06/ottowide.jpg?id=1153) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” min_height=”700px”][vc_column][vcex_heading text=”INTRODUCING THE OTTO GRILL” tag=”h2″ text_align=”center” font_size=”40″ css=”.vc_custom_1610214182147{margin-bottom: 20px !important;}”][vcex_button onclick=”lightbox” url=”https://www.youtube.com/watch?v=lLCWY-237Jg” lightbox_type=”video_embed” lightbox_title=”false” size=”medium” custom_background=”#ffffff” border_radius=”50px” font_padding=”top:20|right:20|bottom:20|left:20″ icon_left=”fa fa-play” align=”center” custom_color=”#dd3333″]Play[/vcex_button][/vc_column][/vc_row][vc_row content_placement=”middle” column_spacing=”60″ css=”.vc_custom_1622618492982{margin-top: 60px !important;}”][vc_column width=”1/2″][vcex_image align=”center” overlay_style=”” image_id=”1160″][/vc_column][vc_column width=”1/2″][vcex_heading text=”PAT
FAFRIEDA” font_weight=”600″ color=”#c4151c” font_size=”40″ line_height=”1.2em”][vcex_divider color=”#ffffff” width=”250px” height=”2px” margin=”top:10|bottom:10″ align=”left”][vcex_heading text=”USA’s No.1 meat master mind” font_weight=”400″ color=”#c4151c” font_size=”24″ css=”.vc_custom_1622618037686{margin-bottom: 20px !important;}”][vc_column_text font_size=”20″ font_family=”Lato” font_weight=”500″]Otto Wilde grill- The world best Steak Grill recommended by Pat Lafrieda[/vc_column_text][vc_column_text css=”.vc_custom_1567803584817{margin-top: 30px !important;}”]The secret behind a perfect steak lies in the right temperature. After only a few minutes of preheating, Otto’s O.F.B. reaches temperatures of over 900°C. At these high temperatures, your steak gets a delicious crust from the outside (Maillard reaction), while remaining tender and moist from the inside. With Otto’s O.F.B. you produce steak results that cannot be replicated with any other cooking method.[/vc_column_text][vc_column_text css=”.vc_custom_1567802605796{margin-top: 30px !important;}”]
STEAKHOUSE STEAKS” tag=”h2″ text_align=”left” font_size=”60″][/vc_column][/vc_row][vc_row content_placement=”middle”][vc_column width=”1/2″][vc_column_text]Steakhouse hot, steakhouse fast
The Otto Grill features dual radiant OverFire™ burners which reach 1500°F in just 3 minutes. Conventional grills take much longer to heat up and cook by convection, drying out the food. Otto’s Radiant Technology radiates infrared waves directly into the food, allowing for higher steak-searing temperatures and faster cooking while taking the food-drying out of the equation.[/vc_column_text][/vc_column][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1079″][/vc_column][/vc_row][vc_row content_placement=”middle” visibility=”visible-desktop”][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1074″][/vc_column][vc_column width=”1/2″][vc_column_text]Extreme Temperatures create a wonderful moisture and flavor sealing crust on your steaks
On the Otto Steak Grill, you’ll start by searing both sides of your steaks for just two minutes per side. This is what creates the all-important crust. The phenomenon is called the Maillard Effect which, in layman’s terms, identifies the reaction between amino acids and reducing sugars in the meat that melt together when subjected to high heat.[/vc_column_text][/vc_column][/vc_row][vc_row content_placement=”middle” visibility=”hidden-desktop”][vc_column width=”1/2″][vc_column_text]Extreme Temperatures create a wonderful moisture and flavor sealing crust on your steaks
On the Otto Steak Grill, you’ll start by searing both sides of your steaks for just two minutes per side. This is what creates the all-important crust. The phenomenon is called the Maillard Effect which, in layman’s terms, identifies the reaction between amino acids and reducing sugars in the meat that melt together when subjected to high heat.[/vc_column_text][/vc_column][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1074″][/vc_column][/vc_row][vc_row content_placement=”middle”][vc_column width=”1/2″][vc_column_text]Cooking with Top Heat is Consistent & Eliminates Flare-ups
A traditional grill cooks from below causing flare-ups from grease and meat juices dripping into the heat source. These flare-ups, in turn, cause variable temperatures, charred food and uneven cooking. On the Otto Grill, steaks are cooked from above so grease drips into a drip pan below. This means no flare-ups to cause uneven cooking.[/vc_column_text][/vc_column][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1087″][/vc_column][/vc_row][vc_row content_placement=”middle” visibility=”visible-desktop”][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1075″][/vc_column][vc_column width=”1/2″][vc_column_text]Dual OverFire™ Burners, Dual Control
The Otto Steak Grill has two OverFire™ radiant burners that are independently adjustable, not just on/off. This gives you precise control to adjust the temperature on both sides as opposed to one switch.[/vc_column_text][/vc_column][/vc_row][vc_row content_placement=”middle” visibility=”hidden-desktop”][vc_column width=”1/2″][vc_column_text]Dual OverFire™ Burners, Dual Control
The Otto Steak Grill has two OverFire™ radiant burners that are independently adjustable, not just on/off. This gives you precise control to adjust the temperature on both sides as opposed to one switch.[/vc_column_text][/vc_column][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1075″][/vc_column][/vc_row][vc_row content_placement=”middle”][vc_column width=”1/2″][vc_column_text]Radiant Heat Technology allows open front Design
Watch your food grill! The Radiant Heat Technology allows the Otto Grill to have an open-front design giving you easy access to your steak. You can watch your steaks cook so you’re ready to take them off the grill at any moment. You’ll eventually become an expert at visually knowing when your steaks are done.[/vc_column_text][/vc_column][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1078″][/vc_column][/vc_row][vc_row content_placement=”middle” visibility=”visible-desktop”][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1076″][/vc_column][vc_column width=”1/2″][vc_column_text]Adjust the Grate Height, Ensure Reliability
When cooking at 1,500 degrees, it is important that adjusting the grate height is foolproof. The Otto’s Smooth Move adjustable grate system is just that — reliable. Using the Clever Lever, adjusting the height of the grate is remarkably smooth and safely secure because of the resistance, which is also adjustable.[/vc_column_text][/vc_column][/vc_row][vc_row content_placement=”middle” visibility=”hidden-desktop”][vc_column width=”1/2″][vc_column_text]Adjust the Grate Height, Ensure Reliability
When cooking at 1,500 degrees, it is important that adjusting the grate height is foolproof. The Otto’s Smooth Move adjustable grate system is just that — reliable. Using the Clever Lever, adjusting the height of the grate is remarkably smooth and safely secure because of the resistance, which is also adjustable.[/vc_column_text][/vc_column][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1076″][/vc_column][/vc_row][vc_row content_placement=”middle”][vc_column width=”1/2″][vc_column_text]Cast Iron Grate Holds Heat & Largest Porterhouse Steak
The cast iron grate designed for the Otto Grill helps to retain heat, requires minimal care and is large enough to cook even the largest Porterhouse steaks. The grate slides in easily and stays securely on the adjustable lift of the Otto Steak Grill.[/vc_column_text][/vc_column][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1077″][/vc_column][/vc_row][vc_row content_placement=”middle” visibility=”visible-desktop”][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1080″][/vc_column][vc_column width=”1/2″][vc_column_text]Removable Grill Top for “It’s That Easy?!” Clean-up
The truth of the matter is, thanks to Otto’s OverFire™ cook-from-above design causing no grease flare-ups, there is less mess to clean up. If that wasn’t enough, the entire top section is easily removed with the flip of two latches, giving you unparalleled cleaning access.[/vc_column_text][/vc_column][/vc_row][vc_row content_placement=”middle” visibility=”hidden-desktop”][vc_column width=”1/2″][vc_column_text]Removable Grill Top for “It’s That Easy?!” Clean-up
The truth of the matter is, thanks to Otto’s OverFire™ cook-from-above design causing no grease flare-ups, there is less mess to clean up. If that wasn’t enough, the entire top section is easily removed with the flip of two latches, giving you unparalleled cleaning access.[/vc_column_text][/vc_column][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1080″][/vc_column][/vc_row][vc_row content_placement=”middle”][vc_column width=”1/2″][vc_column_text]Award-Winning German Engineering Premium 304 Stainless Steel
Synonymous with German engineering, the Otto Steak Grill is elegant, functional and unrivaled in performance. In 2018, we were honored to win the prestigious German Design Award! Made with 304 stainless steel, the Otto Grill is built to last, outperform and look great.[/vc_column_text][/vc_column][vc_column width=”1/2″][vcex_image overlay_style=”” image_id=”1081″][/vc_column][/vc_row][vc_row css=”.vc_custom_1610217366810{margin-top: 40px !important;}”][vc_column][vcex_heading text=”THE RESULT” tag=”h2″ text_align=”center” font_size=”40″][vcex_heading text=”That cannot be replicated at your convenience anywhere anytime” tag=”h2″ text_align=”center” font_size=”20″ css=”.vc_custom_1610216401253{margin-bottom: 20px !important;}” font_weight=”400″][vc_video link=”https://www.youtube.com/watch?v=mDZof_RkZeY” align=”center” css=”.vc_custom_1610216117034{margin-top: 30px !important;}”][/vc_column][/vc_row][vc_row][vc_column][vcex_heading text=”HOW IT WORK” tag=”h2″ text_align=”center” font_size=”40″][/vc_column][/vc_row][vc_row][vc_column width=”1/3″][vcex_image align=”center” overlay_style=”” image_id=”1095″][vc_column_text]
1. PREHEATING
Steakhouse Hot, Steakhouse Fast –
The O.F.B. heats up from 0 to 900°C in less than 3 min.
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2. CRUST SEALS IN FLAVOR & MOISTURE
High temperatures from above cause Maillard Effect
which creates crust on meat.
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3. STEAKHOUSE QUALITY AT HOME
Crusty on the outside, tender and
juicy on the inside – perfect!
[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vcex_heading text=”MORE THAN STEAKS” tag=”h2″ text_align=”center” font_size=”40″ font_weight=”600″][vc_column_text width=”600px” text_align=”center” color=”#ffffff” font_size=”18″ css=”.vc_custom_1622618439005{margin-top: 20px !important;margin-bottom: 40px !important;}”]Thanks to its precise temperature regulation and flexible height adjustment, the Otto Grill can be used to cook a variety of dishes. Seafood, fish, burgers, veggies and molten dessert will be a grilled perfection on your Otto Grill.[/vc_column_text][vcex_image_carousel animation_speed=”500″ arrows_position=”abs” items=”1″ tablet_items=”1″ mobile_landscape_items=”1″ img_size=”full” image_ids=”1171,1172,1173,1174,1175,1176,1177,1178,1179″ arrows_style=”min”][/vc_column][/vc_row][vc_row][vc_column][vcex_heading text=”The right equipment for your business” tag=”h2″ text_align=”center” font_size=”40″ font_weight=”600″][/vc_column][/vc_row][vc_row][vc_column width=”1/5″][vcex_icon_box style=”two” heading=”Restaurant” icon=”” heading_color=”#ffffff” heading_size=”20″ image=”1187″][/vcex_icon_box][/vc_column][vc_column width=”1/5″][vcex_icon_box style=”two” heading=”Steak House” icon=”” heading_color=”#ffffff” heading_size=”20″ image=”1188″][/vcex_icon_box][/vc_column][vc_column width=”1/5″][vcex_icon_box style=”two” heading=”Camping” icon=”” heading_color=”#ffffff” heading_size=”20″ image=”1189″][/vcex_icon_box][/vc_column][vc_column width=”1/5″][vcex_icon_box style=”two” heading=”Food Truck” icon=”” heading_color=”#ffffff” heading_size=”20″ image=”1190″][/vcex_icon_box][/vc_column][vc_column width=”1/5″][vcex_icon_box style=”two” heading=”Home” icon=”” heading_color=”#ffffff” heading_size=”20″ image=”1191″][/vcex_icon_box][/vc_column][/vc_row][vc_row][vc_column][vc_video link=”https://www.youtube.com/watch?v=RHqMRNKPyqM” align=”center” css=”.vc_custom_1610216513958{margin-top: 30px !important;}”][vc_video link=”https://vimeo.com/557938950″ align=”center” css=”.vc_custom_1622619099512{margin-top: 30px !important;}”][vcex_image align=”center” overlay_style=”” image_id=”1097″ css=”.vc_custom_1610217384080{margin-top: 40px !important;}”][/vc_column][/vc_row][vc_row][vc_column][vcex_heading text=”For Your Business” tag=”h2″ text_align=”center” font_size=”40″][/vc_column][/vc_row][vc_row][vc_column width=”1/3″][vcex_image align=”center” overlay_style=”” image_id=”1103″ css=”.vc_custom_1610217453049{margin-bottom: 20px !important;}”][vc_column_text]
Small But MIGHTY
The Capacity of Otto Wilde can hold BIG meat. Think 2 Tomahawks, 4 Racks Prime Ribs, 6 burgers at once, 12 Skewers, 1KG of Pork Belly or Italian Porchetta and even Whole Fish.
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SPEED
Grilling in Otto Wilde is FAST due to its high heat technology 900°C. The Food is cooked 40% faster than an open grill and when we grill fast, moisture loss is less = JUICY
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VERSATILE
Otto Wilde Grills can fit in Restaurant cook line, Install on Food Truck, Catering Businesses, Vendor, Marketplace, Outdoor Patio Cooking and more! There are Gas model which is portable anywhere and Electric Model that can be used in any premises without restriction.
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